SENDAI (Kyodo) Scientists from Tohoku University and Tohoku Electric Power Co. have discovered production methods of ethanol from seaweed such as sea tangle and sea grape.
They use natural yeast to make ethanol from fermentation method by the seaweed.
Ethanol is a form renewable energy which through the sugar fermentation process. The new technology can help the global food problem in the future, the scientists said. When the people use a lot of seaweed to make ethanol that can reduce the seaweed from the seaside a lot. Moreover, In two weeks, they succeeded in generating 200 milliliters of ethanol from 1 kg of seaweed.'
Japan has large reserves of sea tangle and sea grape in seas, while Tohoku Electric Power's thermal power plant in Shichigahama, Miyagi Prefecture, annually sees 300 tons of seaweed flowing into its intake for cooling waters, the scientists said.In my opinion, I think, In Thailand, There are not a lot of seaweeds because we can see a reason from the seaweed product that Thai people often buy the seaweed from Korea, but we can help the environment by other solutions such as to plan trees and reduce pollution.
In my opinion, I think, In Thailand, There are not a lot of seaweeds because we can see a reason from the seaweed product that Thai people often buy the seaweed from Korea, but we can help the environment by other solutions such as to plan trees and reduce pollution.
ไม่มีความคิดเห็น:
แสดงความคิดเห็น